This was posted by Patti Yannacone on Face Book. It sounds delicious.
Thought you all would enjoy also.
CREAM CHEESE KEY LIME PIE
1/2 cup key lime juice
1 8 oz block of cream cheese (at
room temp. or 30 seconds out of wrapper in microwave)
1 can condensed
1 tsp. vanilla
Mix in mixer until smooth
Pour into a gramcracker
Chill 1 hour
Serve with whip cream on top