2 tablespoons cream cheese, softened
1 tablespoon onion juice
1 tablespoon Key lime juice or Persian lime juice
1 cup ripe chopped tomatoes
Peel and halve avocados and mash pulp well. Mix with the next 3 ingredients and beat well. Place in a glass bowl surrounded by chips. Garnish with chopped tomatoes.
Yeild: about 2 cups