Guacamole Dip


2 large Florida avocados

2 tablespoons cream cheese, softened

1 tablespoon onion juice

1 tablespoon Key lime juice or Persian lime juice

Tortilla chips

1 cup ripe chopped tomatoes


Peel and halve avocados and mash pulp well. Mix with the next 3 ingredients and beat well. Place in a glass bowl surrounded by chips. Garnish with chopped tomatoes.


Yeild: about 2 cups